This simple ‘Take 5’ recipe has the sought after fusion of flavours and the crunch. So make this your new go-to tuna sandwich recipe, today!
1 can (170 g) Clover Leaf Solid White Tuna, drained and flaked
1/2 cup (125 mL) diced apples, (Macintosh, Delicious or Fuji apple varieties are preferred)
1/4 cup (50 mL) dijonnaise
1/2 tsp (2 mL) curry powder
2 onion buns, halved and toasted or preferred bread
Tip: If your pantry does not have dijonnaise, simply mix together equal parts mayonnaise to dijon mustard.
Recipe video on YouTube:
Amount per serving |
% Daily Value |
|
---|---|---|
Calories | 250 | |
Fat | 3.5 g | 5% |
Saturated Fat | 1.5 g | |
Trans Fat | 0 g | |
Saturated + Trans | 8% | |
Omega-3 Polyunsaturates | 0.5 g | |
Cholesterol | 30 mg | |
Sodium | 620 mg | 26% |
Carbohydrate | 31 g | 10% |
Fibre | 2 g | 8% |
Sugar | 6 g | |
Protein | 22 g | |
Vitamin A | ||
Vitamin C | 2% | |
Calcium | 6% | |
Iron | 10% |
Low in Saturated Fat | Trans Fat Free |
Source of Fibre | Excellent Source of Protein |
Source of Calcium | Source of Iron |
Source of omega-3 |