Eminent marine scientists, major figures in the non-profit environmental community and leaders of the seafood industry have joined forces to establish the International Seafood Sustainability Foundation (ISSF), a non-profit organization, to undertake science-based initiatives to support the long-term conservation and sustainable use of tuna stocks.
Clover Leaf Yellowfin Tuna Steak wins the 2007 Canadian Grand Prix New Product AwardsTM! Prepared Food & Entrees category and Special Awards - Canadian Grand Prix Healthy Innovation New Product category. These awards are sponsored by the Canadian Council of Grocery Distributors (CCGD) and were presented May 26th, 2008.
The Fisheries Council of Canada and Clover Leaf Seafoods Company welcome Health Canada's decision to issue an Information Update on the consumption of canned albacore tuna.
To view Health Canada's Information update on consumption of canned Albacore Tuna
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